Pour a dash (approx. 20ml) of Gelita iced coffee syrup into a glass, add 180ml of (cold) milk, stir until creamy, add ice cubes and you're done!

 You can add an extra dimension to it by mixing the Gelita iced coffee syrup + (whole) milk + a scoop of ice cream in the blender, whipped cream, caramel sauce on top and you're done!

 Now all you have to do is sit back and enjoy but ...... the only drawback is that you won't want anything else after this.

 The advantages at a glance:
 sugar free
 vegan
 Gluten free
 Dye free.
 Arabica coffee beans
 UTZ certified
 Can be prepared quickly and to your own taste.
 Just add cold milk (can also use warm milk for hot coffee).
 To be used as a boost.
 To be used as a snack.
 To be used as a dessert.